{"title":"PICANHA","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe hallmark of Picanha is the thick layer of fat on its top surface. During the cooking process, this rich fat melts and slowly infuses the firm, lean meat, adding a profound and layered flavor. With its distinct texture and intense yet balanced aroma, Picanha is an essential classic for meat lovers seeking a combination of rich juiciness and robust beefy flavor.\u003c\/p\u003e","products":[{"product_id":"japanese-a5-waygu-tri-tip","title":"Japanese A5 Waygu Picanha","description":"\u003ch4 data-path-to-node=\"18\"\u003e\u003cstrong\u003eWhat is a Rump Cap (Picanha \/ Ichibo)?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-path-to-node=\"19\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"19,0,0\"\u003eLocated at the top of the hindquarters, the Ichibo is a premium cut prized for its exceptional balance. It features the deep, robust character of lean meat combined with the luscious sweetness of a signature fat cap. It is a highly coveted cut among connoisseurs for its sophisticated flavor profile.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-path-to-node=\"20\"\u003e\u003cstrong\u003eWhat is Japanese A5 Grade?\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul data-path-to-node=\"21\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"21,0,0\"\u003eThe pinnacle of Japanese Wagyu. The A5 rating signifies the highest level of marbling (BMS), with snowflake-like fat intricately woven through the muscle. The fat has an incredibly low melting point, providing the legendary \"melt-in-your-mouth\" experience unique to top-tier Wagyu.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-path-to-node=\"22\"\u003e\u003cstrong\u003eSensory Profile: Deep Umami \u0026amp; Perfect Balance\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli data-path-to-node=\"23,0,0\"\u003e\n\u003cstrong\u003eFlavor: \u003c\/strong\u003eThe exquisite marbling imparts an intense buttery aroma, perfectly complementing the naturally bold and savory beefiness inherent to the rump section.\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-path-to-node=\"23,0,0\"\u003e\n\u003cstrong\u003eTexture: \u003c\/strong\u003eThe meat is fine-grained and tender yet retains a pleasant elasticity, offering a more nuanced and substantial mouthfeel than other highly marbled cuts.\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli data-path-to-node=\"23,0,0\"\u003e\n\u003cstrong\u003eCulinary: \u003c\/strong\u003eIts distinctive fat cap makes it ideal for whole-roasting or slicing for Yakiniku. When seared, the fat renders beautifully, creating a caramelized crust that releases an incredible depth of flavor.\u003cbr\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 data-path-to-node=\"20\"\u003e\u003cb data-path-to-node=\"20\" data-index-in-node=\"0\"\u003eOur Processing Standard\u003c\/b\u003e\u003c\/h4\u003e\n\u003cul data-path-to-node=\"24\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"24,0,0\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb data-path-to-node=\"1\" data-index-in-node=\"0\"\u003eFresh Processing:\u003c\/b\u003e Freshly portioned from chilled primal cuts immediately upon arrival to ensure the meat is in best condition. Each piece is then individually vacuum-sealed and immediately frozen.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-path-to-node=\"24,2,0\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003ci data-path-to-node=\"24,2,0\" data-index-in-node=\"0\"\u003eNote: As each piece is hand-cut from natural primals, shapes may vary slightly.\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch4 data-path-to-node=\"25\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"25\"\u003ePro Tip: The Secret to Maximum Tenderness\u003c\/b\u003e\u003c\/h4\u003e\n\u003col data-path-to-node=\"26\" start=\"1\"\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"26,0,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"26,0,0\"\u003eThe Rest:\u003c\/b\u003e Always allow the meat to rest for 5-10 minutes after cooking to redistribute the juices.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"26,1,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"26,1,0\"\u003eIdentify the Grain:\u003c\/b\u003e Note that the grain of a Tri-Tip can shift directions; observe closely before slicing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cp data-path-to-node=\"26,2,0\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"26,2,0\"\u003eSlice Against the Grain:\u003c\/b\u003e Ensure you \u003cb data-index-in-node=\"36\" data-path-to-node=\"26,2,0\"\u003eslice diagonally against the grain\u003c\/b\u003e. This technique breaks up the long muscle fibers, making every bite incredibly tender and succulent.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"URBAN MEATERY","offers":[{"title":"165g","offer_id":45261878820911,"sku":null,"price":143.0,"currency_code":"HKD","in_stock":true},{"title":"220g","offer_id":45261886488623,"sku":null,"price":187.0,"currency_code":"HKD","in_stock":true},{"title":"240g","offer_id":45261890060335,"sku":null,"price":204.0,"currency_code":"HKD","in_stock":true},{"title":"255g","offer_id":45261889568815,"sku":null,"price":218.0,"currency_code":"HKD","in_stock":true},{"title":"260g","offer_id":45261892812847,"sku":null,"price":221.0,"currency_code":"HKD","in_stock":true},{"title":"265g","offer_id":45261892845615,"sku":null,"price":225.0,"currency_code":"HKD","in_stock":true},{"title":"270g","offer_id":45261892878383,"sku":null,"price":230.0,"currency_code":"HKD","in_stock":true},{"title":"275g","offer_id":45261892911151,"sku":null,"price":234.0,"currency_code":"HKD","in_stock":true},{"title":"285g","offer_id":45261892943919,"sku":null,"price":242.0,"currency_code":"HKD","in_stock":false},{"title":"300g","offer_id":45261892976687,"sku":null,"price":255.0,"currency_code":"HKD","in_stock":false},{"title":"325g","offer_id":45261893009455,"sku":null,"price":276.0,"currency_code":"HKD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/3210\/0911\/files\/54C0A629-F2FA-4A1A-B22E-78CEA6864FA0.jpg?v=1777552551"}],"url":"https:\/\/urbanmeatery.com.hk\/en\/collections\/picanha.oembed","provider":"URBAN MEATERY","version":"1.0","type":"link"}